HoReCa Workshop – Architecture & Marketing

From 24 to 26 June, the new specialized course to design and create successful premises for out-of-home consumption

The large HoReCa market, an international acronym for Hotel – Restaurant – Café , today requires ideas and design skills that concretely interpret the new styles of consumption in catering and Food Retail establishments. It is a rapidly evolving market that only the professionalism of designers can transform into new opportunities for success.
From Friday 24 to Sunday 26 June , the new edition in Italian of the international course “HoReCa Workshop – Conceiving, designing and renovating successful restaurants, bars and clubs” of Milano Business School will take place.

Galleria immagini

Edition dedicated to the strategic relationship between “Architecture & Marketing”, and aimed at those who want to immediately use their new knowledge in the design, renovation and furnishing of current and successful public places and retail spaces.
“HoReCa Workshop – Architecture & Marketing” allows you to update your professional skills through:
– a new point of view on a market now undergoing great transformation;
– concrete tools to design and renovate current and successful spaces;
– the different aspects of interior architecture for HoReCa and Food Retail.

Read more: https://www.horecaworkshop.it/recensioni-e-commenti-partecipanti-corsi-horeca.html

Reduced registration fee now for TID users
“HoReCa Workshop – Architecture & Marketing” takes place in the center of Milan, in the large Aula Duomo. Reduced quotas of 500 Euro are now available for TID users

24 hours of concrete content
It includes 24 hours of classroom lessons by specialized teachers, entrepreneurs and professionals with international experience on marketing and consumption evolution issues, interior architecture, furniture, lighting, visual perception, innovative materials and sustainability.

INFO/PHOTO COURTESY: HoReCa Workshop – Architecture & Marketing

Chiara Mattavelli