The kitchen isn’t just where you prepare meals: it’s the place of conviviality, the room where you spend the most time with your family, and the environment where you welcome friends.
For this reason, it must be safe, beautiful to look at and complemented by cutting-edge technologies, which allow you to cook easily, without wasting time, and enjoying maximum comfort.
Induction hobs with integrated hood are not only faster than gas or electric stoves: they are also extremely safe. Because the countertop doesn’t heat up, they allow you to cook safely without the risk of scalding. In addition, the integrated hood is extremely efficient for extracting fumes and maintaining the healthiness of the air, and has a minimalist design that is highly appreciated by interior designers (and lovers of aesthetics in general).
The strengths of induction hobs with integrated hood
The strengths of induction hobs with integrated hood can be summarised as follows:
– since no heat comes from the hob, they are the perfect solution for cooking safely in all situations;
– they offer the possibility of recovering precious space on the worktop when it is not in use;
– they have an elegant and design look, which integrates perfectly into any kitchen and is perfect with minimal and contemporary furnishings;
– faster than gas or electric hobs, induction ensures precise cooking results, improving efficiency and simplifying cleaning operations.
Why the induction hob with integrated hood is a design solution
The induction cooktop is often chosen as a design solution for several reasons.
First of all, induction cooktops have a clean and modern design that fits well in contemporary kitchens or with a modern décor style. Their smooth surface and without traditional burners gives the cooking area an elegant and aesthetically pleasing appearance. In addition, the slim profile allows them to be harmoniously integrated into the kitchen worktop, which is why they are particularly suitable for kitchens with limited space and for those who want a minimalist design.
The smooth surface of the induction hob makes cleaning much easier: since there are no burners or slots, no food residue or dirt that is difficult to remove accumulates.
Not to mention energy efficiency: induction technology is very energy-efficient, as it heats the bottom of the pot directly without dissipating heat into the surrounding environment. This allows significant savings compared to traditional stoves. In addition, it allows you to precisely control the cooking temperature, making it perfect for cooking even dishes that require specific precision.
Why choose a concealed hood
Why choose a retractable hood for your hob?
The integrated hood blends seamlessly into the design of the kitchen, being virtually invisible when not in use. And, by hiding when not in use, it offers a great advantage in terms of space. This is particularly useful in kitchens with limited space, or with a central island where the ceiling is the focal point.
During cooking, when the hood is in action, the fact that it is not visible improves visibility and ventilation in the cooking area. In addition, the appliance designed in this way is less prone to collecting dust and grease than traditional hoods, making cleaning and maintenance operations easier.
In terms of design, integrated hoods go perfectly with a minimalist or modern kitchen design . The front panels or closing mechanisms of the hood can be designed to fit harmoniously into the furniture and can adapt to any context.
Thought to be quieter than traditional wall or island hoods (being hidden, they can be equipped with quieter extraction systems), they defend the tranquility of the kitchen.
So, combining a concealed hood with an induction hob, you get the perfect solution for a designer kitchen.
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